Pure Essential Oil Garlic - 500ml

Rp1,300,000.00


Pure Essential Oil Garlic - 500ml
larger image


Pure Essential Oil - Garlic

Garlic is a species in the onion family of Alliaceae and has been widely used for both culinary and medicinal purposes. The bulb is the most commonly used part of the plant that grows 12-16 inches tall. Each bulb has around 5-15 cloves that can depends on the variety.

Botonical Name : Allium Sativum

Country of Origin : Mexico

Color and Odor : Yellow to orange red liquid @22C with Strong Garlic odor

Solubility : Insoluble in water, soluble in alcohol and oils

 

 

Garlic is a species in the onion family of Alliaceae and has been widely used for both culinary and medicinal purposes. The bulb is the most commonly used part of the plant that grows 12-16 inches tall. Each bulb has around 5-15 cloves that can depends on the variety.

 

COMMON NAMES : Allium sativum  

 

BLENDS WITH : It can suitably blend with creamcheese and sour cream for vegetable dips.

 

CONSTITUENTS : It contains DAS (57%), Allylmethyl (37%), Dimethyl (6%) mono- to hexasulfides,diallyltrisulphide, diallyltetrasulphide, diallyldisulphide, diallylsulphide and methylallyltrisulphide were identified. 

 

USES : Garlic essential oil is widely known to have antibacterial, antiseptic and anti-hypertensive properties and is extensively used to prevent infections and to treat colds, bronchitis and flu symptoms.


  • 10000 Units in Stock


Add to Cart:   




This product was added to our catalog on Friday 14 June, 2013.

WARNING: An Error occurred, please refresh the page and try again.